Hot Thai Chicken —- Just Awesome—

Try it to believe it —–
Awesome  —   Fabulous —- Amazing —-Succulent —- Flavourful —- Juicy —- Crunchy — Now I am falling short of adjective  —–

Basically it is a fried chicken tossed in sweet and spicy sauce —-

Pls do try this recipe —  You won’t regret at all   —

Main Ingredients:

  • 500 gm of boneless chicken medium-sized cut chicken pieces
  • 2 eggs
  • 5 to 6 tbsp of Thai chilli sauce or Singapore chilli sauce (optional) — Easily available in Asian Grocery Store
  • 3 to 4 tbsp of oyster sauce
  • 1 tbsp of fish sauce
  • 2 tbsp of Vinegar
  • 3 to 4 tsp of sugar
  • 5 to 5 cloves of minced garlic
  • 3 to 4 Kaffir lime leaves
  • Some all-purpose flour and cornflour for coating
  • Salt according to taste
  • 1 tsp of black pepper
  • 2 tsp of red chilli powder
  • 2 medium-sized lemon juice


Marinate the boneless chicken pieces with the eggs, salt and pepper and keep it aside for an hour — meanwhile prepare the sauce.
Mix all the sauces together with the garlic, sugar,a little bit of salt,  vinegar , chilli powder in a pan and put it on a stove .  Mix in  for a little  while, add in the Kaffir lime leaves  and  lastly add in the lemon juice . After adding the lemon juice put off the flame otherwise the sauce will turn bitter.
Now mix in the all-purpose flour ,  cornflour , salt and pepper with the marinated chicken pieces and fry them in batches.

Lastly add these fried chicken with the previously prepared sauce and serve it immediately—
That’s it —- So simple —- It goes well with fried rice or can be had as a starter also ——

3 Comments Add yours

  1. Ankita Dash says:

    Looks so tempting

    Liked by 1 person

  2. InspiresN says:

    looks absolutely delicious, you are right can run short of adjectives for this one 🙂


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