Sujir Payesh — Semolina kheer–

This is a sweet dish which can be made during Puja or any special occassion— 
During Sandhi Puja this dish is also offered to the Goddess —- since this is a very tasty sweet dish it can be had any day as a normal dessert šŸ˜Š

Main Ingredient:

  • A cup of Suji (semolina) 
  • Sugar 100gm
  • Milk 500 ml
  • A handful of pista
  • 2 Bayleaf 
  • 5 tsp of raisin
  • 2 powdered cardamom 
  • 2 tbsp of Ghee
  • Few drops of Rose water essence

Method :

Heat a pan then add ghee , add in the suji and toast it till it looses it’s  raw flavour and turns light brown in colour.

Pour milk , cashew and raisin.

Boil for 5 minutes, now add sugar and cook till it thickens. Add few drops of Rose water essence.

Remove from heat and serve

7 Comments Add yours

  1. flavours2017 says:

    Thanks dear ā¤

    Liked by 1 person

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