Simple Marinara Sauce with meatballs

This is a simple tomato sauce with some ripe tomatoes and some herbs work wonder for any  variety of spaghetti  or meatballs— It is really easy and tastes much better than the store brought ones— You can add any sausage  or meatballs to your liking and within half an hour or so your lunch will…

Chaltar ( Elephant Apple )Chutney

What happens  when a fruit is favourite of both elephant and humans ? —- Nothing both have it –one kind have it raw and the other kind make it into pickles — ha ha — This fruit is native of India found wildly growing in Indian forests along the base of Himalayas — Cutting and…

Fried Ice Cream — A tasty treat

Ice cream is great and if it is fried it is even better —– It is a dessert made of  breaded scoop of ice-cream which is quickly deep -fried creating a a warm outer coating and inside the softness of the cold ice-cream . Friends having a sweet tooth will surely love it — –…

Hummus —

Hummus is a Levantine Dip made from cooked , mashed chick peas, blended with tahini sauce ( sesame paste ) , olive oil, lemon,garlic and salt. It is a popular dip in Egypt which is eaten with pita bread. This is an easiest dip that one can make . Star Ingredient : Chick Peas Main…

Homemade Schezwan Sauce

It is a fusion of Indo-Chinese recipe of hot and spicy chilli sauce. Schezwan sauce can be made quickly and easily at home. It is originally made with schezwan pepper and garlic and it goes well with chinese as well as indian dishes. It can be used as a sauce in noodles , fried rice…

Aam Kasundi —-Bengali Mustard Sauce with Raw Mango—–

This is a typical Bengali cuisine with tangy and sour mangoes which are now available abundantly in this season. Every year I try to make 2 jar of these – one for my family and one for my neighbours. 🙂 This is the first batch this year , since I started blogging a week back,…